Take-over activities De Keijzer
As per March 1st, the cheese packaging organisation, Vergeer Holland is taking over the ripening activities of the Dutch company, De Keijzer in Bodegraven. As per March 1st, the cheese packaging organisation, Vergeer Holland is taking over the ripening activities of the Dutch company, De Keijzer in Bodegraven. This take-over fits very well with the mission of Vergeer Holland to create additional value to the traditional cheese product. Vergeer Holland strives for high quality and innovation at all times.
Vergeer Holland is an international cheese company, specialized in ripening, packing, slicing and grating of cheese. The ripening activities are extended by this take-over. Vergeer Holland expects to serve all market segments in an even more flexible way with our high quality products. With this take-over, Vergeer Holland guarantees that the cheese is being ripened under the most optimal and constant conditions. Hereby Vergeer Holland can realize a continious quality in the complete Dutch cheese assortment.




